Wren & Rye
Plated, Full service · 20–180 guests · 2 weeks' notice
Example profile4.9(2)Rated 4.9 out of 5 from 2 reviewsFast Responder
Available to book
Seasoned Provisions
Bringing people together through meals.
No reviews yetWesley Heights
Verified MemberNew
AmericanSouthernSeafoodCatererPrivate Chef
About Seasoned Provisions
Chef William Williams started Seasoned Provisions in 2014 after graduating from Johnson & Wales, and has been cooking for Charlotte ever since: weddings, milestone birthdays, corporate lunches, anniversary dinners, and private dinners cooked in your own kitchen.
Three words run the operation, and they are his: preparation, presentation, quality. The signature is the Shrab Cake, a shrimp and crab cake he serves one to a bowl under a spoonful of remoulade. Beyond that the range runs wide, from passed canapes at a festival stand to braised oxtail with carrots and thyme.
He caters events at any size, cooks as a private chef in the home, plans meal prep, and teaches cooking lessons. Enquiries go to him directly.
At a glance
- Service styles
- Plated, Full service, Drop-off
- Member since
- September 2026
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